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Through his rich culinary and human experiences and his association with Chef Chai Souralaysak, Ashok John Alexander creates So Thaï. This unexpected encounter, this same passion for quality products as well as the desire to imagine an authentic cuisine make this new challenge a unique experience rich in flavors and perfumes. We are committed to offering you typical Thai dishes prepared with care and attention in order to guarantee a delicate balance in your plates. We created an open garden focused on permaculture. Chef Chai cultivates the vegetables, fruits, flowers and aromatic herbs he uses in his kitchen to create a symphony of authentic colors and flavors. It is with pride and happiness that we are pleased to welcome you as a privileged host. This place will transport you within a few hours across oceans, borders and cultures to your destination of the day: Thailand. The smile is the fragrance of the soul. We will do everything to make yours present throughout your meal. 


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 Welcome home... welcome So ThaÏ.